✦ LIBER ✦

Optimization of Nutrition: Polyphenols and Vascular Protection

✍ Scribed by Fulvio Ursini; Franco Tubaro; James Rong; Alex Sevanian

Book ID: 111435327
Publisher: John Wiley and Sons
Year: 2009
Tongue: English
Weight: 979 KB
Volume: 57
Category: Article
ISSN: 0029-6643
DOI: 10.1111/j.1753-4887.1999.tb06951.x

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Wine Polyphenols and Optimal Nutrition

✍ FULVIO URSINI; ALEX SEVANIAN 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 65 KB

Vascular action of polyphenols

✍ Dilip Ghosh; Arjan Scheepens 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 238 KB

## Abstract Dietary patterns are widely recognised as contributors to cardiovascular and cerebrovascular disease. Endothelial function, the elastic properties of large arteries and the magnitude and timing of wave reflections are important determinants of cardiovascular performance. Several epidemi

Chocolate in Health and Nutrition Volume

Chocolate in Health and Nutrition Volume 814 || Endothelial Control of Vascular Tone by Chocolate and Other Polyphenols

✍ Watson, Ronald Ross; Preedy, Victor R.; Zibadi, Sherma 📂 Article 📅 2012 🏛 Humana Press ⚖ 326 KB

Nutritional improvement of the endotheli

Nutritional improvement of the endothelial control of vascular tone by polyphenols: role of NO and EDHF

✍ Valérie B. Schini-Kerth; Cyril Auger; Jong-Hun Kim; Nelly Étienne-Selloum; Thier 📂 Article 📅 2010 🏛 Springer 🌐 English ⚖ 265 KB

Encyclopedia of Food Sciences and Nutrit

Encyclopedia of Food Sciences and Nutrition Volume 112 || TANNINS AND POLYPHENOLS

✍ Swanson, B.G. 📂 Article 📅 2003 🏛 Elsevier ⚖ 71 KB

Cardiovascular Protection by Alcohol and

Cardiovascular Protection by Alcohol and Polyphenols : Role of Nitric Oxide

✍ DALE A. PARKS; FRANCOIS M. BOOYSE 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 62 KB