✦ LIBER ✦
Optimisation of the treatment conditions of cocoa butter in order to reduce non-quality
✍ Scribed by Emmanuel Assidjo; Benjamin Yao; Etienne Akou; Gossan Ado
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 192 KB
- Volume
- 19
- Category
- Article
- ISSN
- 0886-9383
- DOI
- 10.1002/cem.953
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