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Optimisation of the reaction conditions for the direct determination of the dissolved combined amino acid levels in sea water

✍ Scribed by J. Chapman; J. Braven; M.I. Liddicoat; E.I. Butler


Book ID
119030465
Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
445 KB
Volume
71
Category
Article
ISSN
0048-9697

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