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Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography–quadrupole mass spectrometry for the determination of volatile compounds in wines

✍ Scribed by Elisabete Coelho; Rosa Perestrelo; Nuno R. Neng; José S. Câmara; Manuel A. Coimbra; J.M.F. Nogueira; Sílvia M. Rocha


Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
759 KB
Volume
624
Category
Article
ISSN
0003-2670

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## Abstract Stir‐bar sorptive extraction and liquid desorption followed by large volume injection‐gas chromatography coupled to mass spectrometry under selected ion monitoring mode acquisition (SBSE‐LD/LVI‐GC‐MS(SIM)) was applied for the determination of six benzotriazole UV stabilizers (Tinuvin P,