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Optimal dietary concentration of chromium for alleviating the effect of heat stress on growth, carcass qualities, and some serum metabolites of broiler chickens

✍ Scribed by Kazim Sahin; Nurhan Sahin; Muhittin Onderci; Ferit Gursu; Gurkan Cikim


Book ID
111636272
Publisher
Humana Press Inc
Year
2002
Tongue
English
Weight
140 KB
Volume
89
Category
Article
ISSN
0163-4984

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Optimal dietary concentrations of vitami
✍ K. Şahin; M. Γ–nderci πŸ“‚ Article πŸ“… 2002 πŸ› John Wiley and Sons 🌐 English βš– 97 KB

## Abstract This experiment was conducted to evaluate the effects of vitamin C (L‐ascorbic acid) and chromium (chromium picolinate, CrPic) on serum insulin, corticosterone, and some metabolites in laying hens (Hy‐Line) reared under a low ambient temperature (6.2Β°C). One hundred eighty laying hens (