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Optical properties–microstructure–texture relationships of dried apple slices: Spatially resolved diffuse reflectance spectroscopy as a novel technique for analysis and process control

✍ Scribed by Nguyen Do Trong, Nghia; Rizzolo, Anna; Herremans, Els; Vanoli, Maristella; Cortellino, Giovanna; Erkinbaev, Chyngyz; Tsuta, Mizuki; Spinelli, Lorenzo; Contini, Davide; Torricelli, Alessandro; Verboven, Pieter; De Baerdemaeker, Josse; Nicolaï, Bart; Saeys, Wouter


Book ID
121944794
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
831 KB
Volume
21
Category
Article
ISSN
1466-8564

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