✦ LIBER ✦

Ongoing EU scrutiny of ingredients in hair colorants

Publisher: Elsevier Science
Year: 2007
Weight: 52 KB
Volume: 2007
Category: Article
ISSN: 0969-6210
DOI: 10.1016/s0969-6210(07)70260-6

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

EU tightens legislation on ingredients o

EU tightens legislation on ingredients of sunscreens, hair colorants & cosmetics

📂 Article 📅 2002 🏛 Elsevier Science ⚖ 36 KB

the end of last year. Indeed, Mr Vercollone ended his presentation on a very upbeat note: "Tight supply in TiO 2 pigment could occur if demand is at trendline for the next 18 months!"

EU prohibits import of carcinogenic food

EU prohibits import of carcinogenic food colorants in the Sudan series

📂 Article 📅 2004 🏛 Elsevier Science ⚖ 70 KB

Blood, taste, digital hair and color of

Blood, taste, digital hair and color of eyes in eastern Eskimo

✍ K. W. Sewall 📂 Article 📅 1939 🏛 John Wiley and Sons 🌐 English ⚖ 272 KB

The form, size, and color of head hair i

The form, size, and color of head hair in American whites

✍ Mildred Trotter 📂 Article 📅 1930 🏛 John Wiley and Sons 🌐 English ⚖ 620 KB

Improving emissions estimates of home an

Improving emissions estimates of home and personal care products ingredients for use in EU risk assessments

✍ Oliver R Price; Gregory O Hughes; Nicola L Roche; Paul J Mason 📂 Article 📅 2010 🏛 Society of Environmental Toxicology and Chemistry 🌐 English ⚖ 354 KB

## Abstract REACh introduces environmental release categories (ERCs) used to describe chemical emissions to the environment. These ERCs contain a number of default values that are combined with product usage data to estimate environmental exposure concentrations for use in risk assessment. The meth

Host-guest complexation in capillary iso

Host-guest complexation in capillary isotachophoresis : II. Determination of aminophenol and diaminobenzene isomers in permanent hair colorants by using capillary isotachophoresis

✍ Salvatore Fanali 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 333 KB

The separation of 2-, 3-and 4-aminophenol and 1,2-, 1,3-and 1,4-diaminobenzene is studied by using capillary isotachophoresis. In order to obtain complete resolution of the six cations /I-cyclodextrin was used. The analytical method was used for the determination of aminophenol and diaminobenzene i