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Onboard processing of deepwater pink shrimp (Parapenaeus longirostris) with liquid ice: Effect on quality

✍ Scribed by Almudena Huidobro; María López-Caballero; Rogério Mendes


Publisher
Springer
Year
2002
Tongue
English
Weight
103 KB
Volume
214
Category
Article
ISSN
0044-3026

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