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On the validity of continuous spectrophotometric assays for adenosine deaminase activity: A critical reappraisal

โœ Scribed by Giovanni Cercignani; Simone Allegrini


Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
432 KB
Volume
192
Category
Article
ISSN
0003-2697

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โœฆ Synopsis


Kinetic investigations on adenosine deaminase from calf intestinal mucosa by spectrophotometric monitoring of the reaction at 264, 270, or 228 nm show that this method does not produce artifactual inhibition by substrate excess up to 0.7 mM concentration, when either adenosine or 2'-deoxyadenosine are employed with calf adenosine deaminase. The evaluation of kinetic parameters for this system was carried out both by initial rate measurements and by numerical differentiation of time progress curves according to a recently published method (S. C. Koerber and A. L. Fink, 1987, Anal. Biochem. 165, 75-87). The following results were obtained by the latter method at pH 7.0 and 30 degrees C: for the conversion of adenosine to inosine, kcat = 251 +/- 15 s-1, KMs = 29.7 +/- 2.8 microM, KMp = 613 +/- 62 microM; for the conversion of 2'-deoxyadenosine to 2'-deoxyinosine, kcat = 283 +/- 17 s-1, KMs = 22.4 +/- 2.2 microM, KMp = 331 +/- 35 microM. At 285 nm, a slight negative deviation from Beer's law was observed for adenosine at concentrations higher than 0.9 mM. No deviation was found for inosine up to 2.0 mM at the same wavelength.


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โœ George L. Tritsch ๐Ÿ“‚ Article ๐Ÿ“… 1983 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 172 KB

Both adenosine and inosine obey Beer's law to 1.0 mM at 265 nm and pH 7.4 at 25ยฐC. Murphy et al. ( 1) claimed serious deviation from Beer's law above 200 CM for both substances, and concluded that the assay of adenosine deaminase activity based on recording spectrophotometric change at 265 nm as ori