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On the use of quartz crystals in dynamic stress and force transducers

✍ Scribed by Vernal H. Kenner


Book ID
112731495
Publisher
Sage Publications
Year
1975
Tongue
English
Weight
975 KB
Volume
15
Category
Article
ISSN
0014-4851

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A novel viscous sensor utilizing AT-cut quartz crystal to monitor the viscosity of fermentation broth was developed. The sensor system was constructed from the piezoelectric quartz crystal fixed to the cell, exposing only one side of the quartz crystal electrode, an oscillating circuit, a peak level