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On the Stability of Selected Monomeric and Polymeric Aryl Sulfonic Acids on Heating in Water (Part 1)

✍ Scribed by C. Vogel; J. Meier-Haack; A. Taeger; D. Lehmann

Publisher
John Wiley and Sons
Year
2004
Tongue
English
Weight
343 KB
Volume
4
Category
Article
ISSN
1615-6846

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✦ Synopsis

Abstract

A number of low molecular weight sulfonated aromatic compounds: carboxamides, imides, sulfonamides, as well as sulfonated polymers; aramides and poly(styrene‐p‐sulfonic acid), were tested for their stability on heating in water and dilute acid to temperatures ranging from 130–200 °C. Desulfonation was observed with some compounds. Sulfonamide linkages were found to be stable, while carboxamide linkages and phthalimides were not.

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