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On the roles of protein and starch in the aging of non-waxy rice flour

✍ Scribed by C.H Teo; A Abd. Karim; P.B Cheah; M.H Norziah; C.C Seow

Book ID
118579115
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
210 KB
Volume
69
Category
Article
ISSN
0308-8146

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