𝔖 Bobbio Scriptorium
✦   LIBER   ✦

On the nature of coagulated tannins in astringent-type persimmon fruit after an artificial treatment of astringency removal

✍ Scribed by M. Oshida; K. Yonemori; A. Sugiura


Book ID
113399936
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
936 KB
Volume
8
Category
Article
ISSN
0925-5214

No coin nor oath required. For personal study only.