On the Nature and Combinations of a Newly Discovered Vegetable Acid; with Observations on the Malic Acid, and Suggestions on the State in Which Acids May Have Previously Existed in Vegetables.

✍ Scribed by Donovan, M.

• Book ID: 120129260
• Publisher: The Royal Society
• Year: 1833
• Weight: 124 KB
• Volume: 2
• Category: Article
• ISSN: 0365-0855
• DOI: 10.1098/rspl.1815.0015