✦ LIBER ✦
On the Importance of Carbohydrate–Aromatic Interactions for the Molecular Recognition of Oligosaccharides by Proteins: NMR Studies of the Structure and Binding Affinity of AcAMP2-like Peptides with Non-Natural Naphthyl and Fluoroaromatic Residues
✍ Scribed by M. Isabel Chávez; Cecilia Andreu; Paloma Vidal; Nuria Aboitiz; Felix Freire; Patrick Groves; Juan Luis Asensio; Gregorio Asensio; Michiro Muraki; Francisco Javier Cañada; Jesús Jiménez-Barbero
- Publisher
- John Wiley and Sons
- Year
- 2005
- Tongue
- English
- Weight
- 825 KB
- Volume
- 11
- Category
- Article
- ISSN
- 0947-6539
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