On the hyperglycaemic effect of DOPA and dopamine
✍ Scribed by Rolf Håkanson; Ingmar Lundquist; Claus Rerup
- Book ID
- 118319927
- Publisher
- Elsevier Science
- Year
- 1967
- Tongue
- English
- Weight
- 450 KB
- Volume
- 1
- Category
- Article
- ISSN
- 0014-2999
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The effects of 5-hydroxytryptamine (5-HT; serotonin) and dopamine (DA) on tissue carbohydrate metabolism and haemolymph glucose levels in the freshwater prawn, Macrobrachium malcolmsonii, were investigated. Injection of 5-HT and DA produced hyperglycaemia in a dose-dependent and time-dependent manne
The effects of dopamine and L-DOPA on survival were examined in differentiated PC12 cells. Addition of dopamine to the culture medium at 3-30 M prevented cell death induced by depletion of serum and nerve growth factor (NGF). At 100 M, dopamine induced cell death. The cell-protective effect of dopam