✦ LIBER ✦

On the formation of glycogen and trehalose in baker's yeast

✍ Scribed by S. Grba; E. Oura; H. Suomalainen

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Fed-batch cultivation of baker's yeast f

✍ H. Jørgensen; L. Olsson; B. Rønnow; E. Palmqvist 📂 Article 📅 2002 🏛 Springer 🌐 English ⚖ 99 KB

On the mode of baker's yeast reduction o

✍ Giovanni Fronza; Giovanni Fogliato; Claudio Fuganti; Simonetta Lanati; Roberta R 📂 Article 📅 1995 🏛 Elsevier Science 🌐 French ⚖ 93 KB

Metabolic function of glycogen phosphory

✍ Yukata Kitamoto; Atsushi Kobayashi; Nobuhiro Mori; Shoji Ohga 📂 Article 📅 2001 🏛 Springer 🌐 English ⚖ 438 KB

The effect of repeated temperature shock

✍ W. J. Groot; R. H. Waldram; R. G. J. M. Lans; K. Ch. A. M. Luyben 📂 Article 📅 1992 🏛 Springer 🌐 English ⚖ 280 KB

On a disturbance of the normal Pasteur r

✍ J. C. Hoogerheide 📂 Article 📅 1971 🏛 Springer Netherlands 🌐 English ⚖ 564 KB

Simulation of the dynamics in the Baker'

✍ S. -O. Enfors; J. Hedenberg; K. Olsson 📂 Article 📅 1990 🏛 Springer 🌐 English ⚖ 744 KB

Simulation of the dynamics in a fed batch process for