We calculate the form of the large time asymptotic expansion of the expected volume of the pinned Wiener sausage associated to a compact set K in R d in dimensions d 3. In each case the leading coefficient is given by the Newtonian capacity of K. If K is a ball of radius a>0 the first three coeffici
On the expected surface area of the Wiener sausage
β Scribed by Jan Rataj; Volker Schmidt; Evgeny Spodarev
- Publisher
- John Wiley and Sons
- Year
- 2009
- Tongue
- English
- Weight
- 202 KB
- Volume
- 282
- Category
- Article
- ISSN
- 0025-584X
No coin nor oath required. For personal study only.
β¦ Synopsis
Abstract
For parallel neighborhoods of the paths of the d βdimensional Brownian motion, soβcalled Wiener sausages, formulae for the expected surface area are given for any dimension d β₯ 2. It is shown by means of geometric arguments that the expected surface area is equal to the first derivative of the mean volume of the Wiener sausage with respect to its radius (Β© 2009 WILEYβVCH Verlag GmbH & Co. KGaA, Weinheim)
π SIMILAR VOLUMES
## Abstract We investigate the large time behaviour of the expected volume of the pinned Wiener sausage associated to a compact subset __K__ in \documentclass{article}\usepackage{amssymb}\pagestyle{empty}\begin{document}$ {\mathbb R}^d $\end{document} for __d__ β©Ύ 3. The structure of the asymptotic
A number of formulae have been suggested for estimating the surface area (SA) of a human body from measurements of height H and weight W. Most of these are of the same functional form, namely lnS.4 = uo + u,lnH + u,lnW in logarithmic terms, but have quite different values of the coefficients. We sho