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On the effect of salicylate on incorporation of acetyl-CoA and malonyl-CoA into fatty acids and unsaponified compounds

โœ Scribed by Anatoli N. Klimov; Olga K. Dokusova; Larisa A. Petrova; Elvira D. Poliakova


Book ID
115771065
Publisher
Elsevier Science
Year
1971
Tongue
English
Weight
198 KB
Volume
20
Category
Article
ISSN
0006-2952

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