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On seed proteins Part 11. Purification, Chemical Composition, and Some Physico-chemical Properties of the 11 S Globulin (Helianthinin) in Sunflower Seed

✍ Scribed by Schwenke, K. D. ;Pähtz, W. ;Linow, K.-J. ;Raab, B. ;Schultz, M.


Publisher
John Wiley and Sons
Year
1979
Tongue
English
Weight
721 KB
Volume
23
Category
Article
ISSN
0027-769X

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✦ Synopsis


An improved procedure for the isolation and purification of the 11 S globulin from sunflower seeds (helianthinin) is described, including a combined purification by gel chromatography and ionexchange chromato-' Institute of Polymer Chemistry