## Effects of some technologies of curing uncomminuted meat products on their flavour Part 2. Contents of carbonyl compounds and their relation to flavour' M. CHAKUROV, E. MITEVA, 2. TRENDAFILOVA and D. GADJEVA Studies were made of carbonyl compounds and the flavour components of two types of unco
โฆ LIBER โฆ
On products of pseudo-open maps and some related matters
โ Scribed by Yoshio Tanaka
- Publisher
- Elsevier Science
- Year
- 1978
- Weight
- 1017 KB
- Volume
- 8
- Category
- Article
- ISSN
- 0016-660X
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โฆ Synopsis
As a generalization of closed maps and oipen mcrps, Arhangel'skii introduced the notion of pseudcropen maps and showed that such maps are precisely hereditarily quotient. In this paper, we shall investigate the product of two or couatably many pseudo-open map., and refute the plausible conjecture: If each f" is closed, then f" is pseudo-open, or at least quotient. NIoreover, as rehited matters, we shall consider countable products of closed mqps.
AkfS Subj. Class.:
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