Omega-3 pufa modified eggs: A study on their effect on the lipid profile of human volunteers

✍ Scribed by S. Delaroudis; A. Slavakis; A. Kyroudi; M. Tzoiti; J. Sarris; C. Balaris; M. Kita; D. Sofianou; A. Giannakopoulos; A. Tserveni-Gousi; S. Giannakakis; A. Avramides

• Book ID: 119439305
• Publisher: Elsevier Science
• Year: 1999
• Tongue: English
• Weight: 271 KB
• Volume: 144
• Category: Article
• ISSN: 0021-9150
• DOI: 10.1016/s0021-9150(99)80510-3