Olive oil intake and mortality within the Spanish population (EPIC-Spain)

✍ Scribed by Buckland, G.; Mayen, A. L.; Agudo, A.; Travier, N.; Navarro, C.; Huerta, J. M.; Chirlaque, M. D.; Barricarte, A.; Ardanaz, E.; Moreno-Iribas, C.; Marin, P.; Quiros, J. R.; Redondo, M.-L.; Amiano, P.; Dorronsoro, M.; Arriola, L.; Molina, E.; Sanchez, M.-J.; Gonzalez, C. A.

• Book ID: 111922264
• Publisher: American Society for Clinical Nutrition:
• Year: 2012
• Tongue: English
• Weight: 142 KB
• Volume: 96
• Category: Article
• ISSN: 0002-9165
• DOI: 10.3945/ajcn.111.024216