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Olive Oil: From the Tree to the Table, by A.K. Kiritsakis, Food and Nutrition Press, Inc., Trumbull, CT 06611, USA, Price: US$100.00, 348 pages, ISBN 0-917678-42-7

✍ Scribed by R.G Ackman


Book ID
117672789
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
91 KB
Volume
32
Category
Article
ISSN
0963-9969

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