Olive oil by-product as a natural antioxidant in gilthead sea bream (Sparus aurata) nutrition

✍ Scribed by Benedetto Sicuro; Franco Daprà; Francesco Gai; Giovanni Battista Palmegiano; Roberta Schiavone; Loredana Zilli; Sebastiano Vilella

• Book ID: 106350780
• Publisher: Springer Netherlands
• Year: 2009
• Tongue: English
• Weight: 259 KB
• Volume: 18
• Category: Article
• ISSN: 0967-6120
• DOI: 10.1007/s10499-009-9262-6