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Olfactory and quantitative analysis of volatiles in elderberry (Sambucus nigra L) juice processed from seven cultivars

✍ Scribed by Karina Jensen; Lars P Christensen; Merete Hansen; Ulla Jørgensen; Karl Kaack


Publisher
John Wiley and Sons
Year
2000
Tongue
English
Weight
127 KB
Volume
81
Category
Article
ISSN
0022-5142

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