Oleuropein, an Anti-oxidant Polyphenol Constituent of Olive Promotes α-Secretase Cleavage of the Amyloid Precursor Protein (AβPP)

✍ Scribed by Kostomoiri, Myrta; Fragkouli, Apostolia; Sagnou, Marina; Skaltsounis, Leandros A.; Pelecanou, Maria; Tsilibary, Effie C.; Τzinia, Athina K.

• Book ID: 118797590
• Publisher: Springer
• Year: 2012
• Tongue: English
• Weight: 396 KB
• Volume: 33
• Category: Article
• ISSN: 0272-4340
• DOI: 10.1007/s10571-012-9880-9