✦ LIBER ✦
Old Product in a New Context: Importance of the Type of Dish for the Acceptance of Grünkern, a Spelt-Based Traditional Cereal
✍ Scribed by Tuija Puumalainen; Heli Nykopp; Hely Tuorila
- Book ID
- 115610716
- Publisher
- Elsevier Science
- Year
- 2002
- Tongue
- English
- Weight
- 124 KB
- Volume
- 35
- Category
- Article
- ISSN
- 1096-1127
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