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Oil composition of coriander (Coriandrum sativumL.) fruit-seeds

✍ Scribed by Mohamed Ramadan; Jörg-Thomas Mörsel

Publisher
Springer
Year
2002
Tongue
English
Weight
75 KB
Volume
215
Category
Article
ISSN
0044-3026

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Compositional differences of coriander f
Compositional differences of coriander fruit oils from various origins
✍ Pino, J. ;Borges, P. ;Roncal, Elda 📂 Article 📅 1993 🏛 John Wiley and Sons 🌐 English ⚖ 185 KB 👁 1 views

## Abstract The composition of the volatile oil of coriander fruit of different geographical origins was investigated by means of gas‐liquid chromatography, column chromatography and coupled gas chromatography‐mass spectrometry. The 18 most important components were identified and quantified.