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Odorous Impact of Volatile Thiols on the Aroma of Young Botrytized Sweet Wines: Identification and Quantification of New Sulfanyl Alcohols

✍ Scribed by Sarrazin, Elise; Shinkaruk, Svitlana; Tominaga, Takatoshi; Bennetau, Bernard; Frérot, Eric; Dubourdieu, Denis


Book ID
127134866
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
126 KB
Volume
55
Category
Article
ISSN
0021-8561

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