Odorant active compounds in Amontillado wines obtained by combination of two consecutive ageing processes

✍ Scribed by Luis Zea; Lourdes Moyano; Manuel Medina

• Book ID: 105899962
• Publisher: Springer
• Year: 2008
• Tongue: English
• Weight: 401 KB
• Volume: 227
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s00217-008-0894-y