✦ LIBER ✦
Occurrence of white striping under commercial conditions and its impact on breast meat quality in broiler chickens
✍ Scribed by Petracci, M.; Mudalal, S.; Bonfiglio, A.; Cavani, C.
- Book ID
- 120386580
- Publisher
- Poultry Science Association
- Year
- 2013
- Tongue
- English
- Weight
- 656 KB
- Volume
- 92
- Category
- Article
- ISSN
- 0032-5791
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