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Occurrence of Salmonella spp. in samples from pigs slaughtered for consumption: A comparison between ISO 6579:2002 and 23S rRNA Fluorescent In Situ Hybridization method

✍ Scribed by M. Oliveira; M. Vieira-Pinto; P. Martins da Costa; C.L. Vilela; C. Martins; F. Bernardo


Book ID
116488876
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
170 KB
Volume
45
Category
Article
ISSN
0963-9969

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