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Occurrence and risk assessment of emerging myctoxins in nuts and dried fruits

✍ Scribed by Guillermina Font; Josefa Tolosa; Ana Belén Serrano; Emilia Ferrer

Book ID: 116925308
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 85 KB
Volume: 211
Category: Article
ISSN: 0378-4274
DOI: 10.1016/j.toxlet.2012.03.367

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