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NUTRITIVE VALUE OF BUTTER SUBSTITUTES

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📜 SIMILAR VOLUMES

NUTRITIVE VALUE OF THE FATTY ACIDS OF BU

📂 Article 📅 1945 🏛 John Wiley and Sons 🌐 English ⚖ 272 KB

THE COMPARATIVE NUTRITIVE VALUE OF BUTTE

✍ DEUEL, H. J.; MOVITT, E.; HALLMAN, L. F. 📂 Article 📅 1943 🏛 American Association for the Advancement of Scienc 🌐 English ⚖ 120 KB

The Nutritive Value of the Fatty Acid Fr

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✍ Fengyan Wang; Yuanfa Liu; Qingzhe Jin; Zong Meng; Xingguo Wang 📂 Article 📅 2011 🏛 John Wiley and Sons 🌐 English ⚖ 372 KB

The Fluidity of Butter Fat and its Subst

✍ White, George F. ;Twining, Ralph H. 📂 Article 📅 1913 🏛 American Chemical Society ⚖ 752 KB

Nutritive Value of Albumin

📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 194 KB