𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Nutritional Yield: A Proposed Index for Fresh Food Improvement Illustrated with Leafy Vegetable Data

✍ Scribed by Natalie R. Bumgarner, Joseph C. Scheerens, Matthew D. Kleinhenz


Book ID
118808970
Publisher
Springer US
Year
2012
Tongue
English
Weight
273 KB
Volume
67
Category
Article
ISSN
1573-9104

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