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Nutritional status and dietary habits in Parkinson’s disease patients in Ghana

✍ Scribed by Barichella, Michela; Akpalu, Albert; Cham, Momodou; Privitera, Giulia; Cassani, Erica; Cereda, Emanuele; Iorio, Laura; Cilia, Roberto; Bonetti, Alba; Pezzoli, Gianni

Book ID
121741557
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
119 KB
Volume
29
Category
Article
ISSN
0899-9007

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The use of nutritional supplements has almost doubled in the elderly population in the United States (US) in the past decade. We evaluated the use of nutritional supplements in Parkinson's disease (PD) patients to determine the prevalence of their use and whether patients were aware of possible side