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Nutritional quality, labelling and promotion of breakfast cereals on the New Zealand market

✍ Scribed by Devi, Anandita; Eyles, Helen; Rayner, Mike; Ni Mhurchu, Cliona; Swinburn, Boyd; Lonsdale-Cooper, Emily; Vandevijvere, Stefanie

Book ID
125794230
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
371 KB
Volume
81
Category
Article
ISSN
0195-6663

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In two cultivars of carrots (Daucus carota L) drought stress was imposed at di †erent developmental stages in order to examine how the marketable and nutritional quality was inΓ‘uenced. Experiments were conducted on both a sandy loam soil and a coarse sandy soil. Although drought stress during a 3-we