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Nutritional Property of Endosperm Starches from Maize Mutants: A Parabolic Relationship between Slowly Digestible Starch and Amylopectin Fine Structure

✍ Scribed by Zhang, Genyi; Ao, Zihua; Hamaker, Bruce R.


Book ID
126881041
Publisher
American Chemical Society
Year
2008
Tongue
English
Weight
671 KB
Volume
56
Category
Article
ISSN
0021-8561

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