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Nutritional Potential of Raw and Free α-Galactosides Lupin ( Lupinus albus Var. multolupa ) Seed Flours. Effect of Phytase Treatment on Nitrogen and Mineral Dialyzability

✍ Scribed by Porres, Jesus M.; Aranda, Pilar; López-Jurado, María; Urbano, Gloria


Book ID
126029640
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
84 KB
Volume
53
Category
Article
ISSN
0021-8561

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