✦ LIBER ✦
Nutritional evaluation of sausages containing chick peas and faba beans as meat protein extenders
✍ Scribed by Taiseer M. Abo Bakr
- Publisher
- Elsevier Science
- Year
- 1987
- Tongue
- English
- Weight
- 355 KB
- Volume
- 23
- Category
- Article
- ISSN
- 0308-8146
No coin nor oath required. For personal study only.