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Nutrition in the primary and secondary prevention of stroke

✍ Scribed by Martha Apostolopoulou; Konstantinos Michalakis; Alexander Miras; Apostolos Hatzitolios; Christos Savopoulos

Book ID: 116732503
Publisher: Elsevier Science
Year: 2012
Tongue: English
Weight: 284 KB
Volume: 72
Category: Article
ISSN: 0378-5122
DOI: 10.1016/j.maturitas.2012.02.006

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## Abstract ## Objectives There are about 200,000 recurrent strokes each year in the United States. In addition, a large proportion of strokes are preceded by a transient ischemic attack. Therefore, secondary stroke prevention strategies are of great importance. ## Methods Select ongoing and rec