Nutrient Contribution of Infant Cereals Used as Fluid Thickening Agents in Diets Fed to the Elderly

✍ Scribed by KATHLEEN E.A PHILIP; CAROL E GREENWOOD

• Book ID: 113968104
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 588 KB
• Volume: 100
• Category: Article
• ISSN: 0002-8223
• DOI: 10.1016/s0002-8223(00)00170-x