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Nuclear and cell migration during pollen development in rice (Oryza sativa L.)

✍ Scribed by Zhang, Zhisheng ;Lu, Yonggen ;Liu, Xiangdong ;Feng, Jiuhuan


Publisher
Springer
Year
2005
Tongue
English
Weight
357 KB
Volume
17
Category
Article
ISSN
0934-0882

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Flavour production in plant cell culture
✍ G Suvarnalatha; M S Narayan; G A Ravishankar; L V Venkataraman πŸ“‚ Article πŸ“… 1994 πŸ› John Wiley and Sons 🌐 English βš– 265 KB

## Abstract Callus cultures of naturally flavoured rice (__Oryza sativa__ var 370) called basmati were obtained on Murashige and Skoog medium with 2,4‐dichlorophenoxyacetic acid and kinetin. There was a perceptible basmati flavour in fresh callus. The volatile flavour components of basmati rice and