Novel method for quantification of individual free fatty acids in milk using an in-solution derivatisation approach and gas chromatography-mass spectrometry

✍ Scribed by Amer, Bashar; Nebel, Caroline; Bertram, Hanne C.; Mortensen, Grith; Hermansen, Kjeld; Dalsgaard, Trine K.

• Book ID: 120509303
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 338 KB
• Volume: 32
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/j.idairyj.2013.05.016