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Novel method for quantification of individual free fatty acids in milk using an in-solution derivatisation approach and gas chromatography-mass spectrometry

โœ Scribed by Amer, Bashar; Nebel, Caroline; Bertram, Hanne C.; Mortensen, Grith; Hermansen, Kjeld; Dalsgaard, Trine K.


Book ID
120509303
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
338 KB
Volume
32
Category
Article
ISSN
0958-6946

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