✦ LIBER ✦
Novel approach on the risk assessment of oxidized fats and oils for perspectives of food safety and quality. I. Oxidized fats and oils induces neurotoxicity relating pica behavior and hypoactivity
✍ Scribed by N. Gotoh; H. Watanabe; R. Osato; K. Inagaki; A. Iwasawa; S. Wada
- Book ID
- 116461529
- Publisher
- Elsevier Science
- Year
- 2006
- Tongue
- English
- Weight
- 190 KB
- Volume
- 44
- Category
- Article
- ISSN
- 0278-6915
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