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Norway spruce die-back: isolation, biological activity, measurement of concentration of p-hydroxy acetophenone and its O-glucoside (Picein) by gas chromatography

✍ Scribed by E. Hoque


Book ID
108898802
Publisher
John Wiley and Sons
Year
1984
Tongue
English
Weight
308 KB
Volume
14
Category
Article
ISSN
1437-4781

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