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Nonuniformity of Carbohydrate Degradation during Kraft Pulping−Measurement and Modeling Using a Modified G -Factor

✍ Scribed by Li, Jian; Moeser, Geoffrey; Roen, Laura


Book ID
126180815
Publisher
American Chemical Society
Year
2000
Tongue
English
Weight
186 KB
Volume
39
Category
Article
ISSN
0888-5885

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