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Non-volatile analysis in fruits by laser resonant ionization spectrometry: application to resveratrol (3,5,4′-trihydroxystilbene) in grapes

✍ Scribed by C. Montero; J.M. Orea; M. Soledad Muñoz; R.F.M. Lobo; A. González Ureña


Book ID
106030453
Publisher
Springer
Year
2000
Tongue
English
Weight
94 KB
Volume
71
Category
Article
ISSN
0721-7269

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