Non-intentionally added substances in food contact materials: EU regulatory requirements and safety assessment

✍ Scribed by Ketelslegers, Hans

• Book ID: 126924091
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 56 KB
• Volume: 229
• Category: Article
• ISSN: 0378-4274
• DOI: 10.1016/j.toxlet.2014.06.157